This Sunday’s New York Times magazine features a lengthy, but worthwhile appraisal of John Cheever by Charles McGrath. The piece reassesses Cheever’s current status (McGrath correctly concedes that Cheever, who died in 1982, has had his star fade in the last decade or two), and perhaps in light of John Updike’s recent passing (he made it to 76; more McGrath here), it is difficult to believe the “Chekhov of the suburbs”, as he was sometimes called (in a way that only a regular contributor to The New Yorker, that literary bible of upper-middle class, over-educated and angst-ridden WASPs could be) did win the Pulitzer Prize in 1979 for his collected short stories. Those stories, taken along with his novels (some highly regarded, others not so much) seemed to constitute a significant pillar in the modern American pantheon (modern meaning three to four decades ago).

When Cheever died, McGrath recalls: his literary reputation seemed as secure as literary reputations get. You would have bought shares in it if you speculated in such things. He was a widely acknowledged master of the short story, in a league with Hemingway, Fitzgerald and Updike, who said that Cheever wrote “as if with the quill from the wing of an angel.”  Now, not so much. The aforementioned collection of short stories, still largely regarded (for better or worse) as one of the seminal works of 20th Century American fiction, sells approximately 5,000 copies a year. Not shabby, McGrath acknowledges, but pretty depressing when you consider this asshole probably sold more books in the last ten minutes than the Cheever catalog will sell in the next ten years.

Nevertheless, (and this seems to be one of McGrath’s implications) it stands to reason that with the understandable hubbub stirred up by Updike’s death and the celluloid reincarnation of Richard Yates’ Revolutionary Road (haven’t seen it yet, but if it’s half as depressing as the novel, it will be very depressing indeed), the time may be ripe for a reassessment of Cheever, that bard of suburban despair. We’ll see. As we slouch toward a not-so-great Depression, I suspect that nostalgia for the black-and-white TV era in America might not entice too many young readers. Having to brown bag lunch it once in a while (do they even make brown bags anymore?) is about as retro as most middle-aged clock punchers want to get. I can’t say I blame them. Also, remember how quaint some of the characters seemed, when we read about them in the late ’70s and early ’80s? Think about how ancient, and boring, those loquacious and well-mannered (not to mention mostly lillywhite) characters will seem to X-box educated pupils today.

Let’s put it this way: to get a handle on Cheever, you need to have at least a passing appreciation of a time when people poured their spirits out of glass decanters (you need to know what a decanter is). An era when women drank, and smoked, all through their pregnancies just so they could keep pace with their husbands. McGrath speaks to Mary, Cheever’s 90 year old widow, and she reminisces about how certain folks rolled back in the day: “I just couldn’t keep him from drinking,” and went on: “But everyone drank a lot back then. People don’t always understand that now. Sometimes someone would even have to be put to bed before dinner, but that’s just the way it was.”

That remark, remarkable in its stoic, unsentimental honesty,  reminded me of Cheever’s much-anthologized short story The Swimmer http://shortstoryclassics.50megs.com/cheeverswimmer.html

It also (inexorably) reminded me of something I wrote*–which I do not quote to flatter myself by comparison with Cheever (trust me) so much as to acknowledge that the generational divide I invoke is from the same era Cheever lived, wrote and drank in:

With Pavlovian precision, I make my way to the medicine cabinet and pour myself a bracing plug of bourbon. It’s more than I need or deserve, I think, but I don’t want the bottle to suspect I was unfaithful in another town, waiting for my return flight for instance, in a cramped and crappy airport bar at La Guardia. If this were a movie (I think, mostly in the past, but even today), I would grab my crystal decanter, filled with obviously expensive spirits, and administer that potion the old-fashioned way, needing no ice cubes, especially since I would never get around to drinking it, as it’s only a prop, a cliché. No one reaches for that tumbler these days (except in movies); the question is: did they ever? Even in the ‘50’s? Or has it always been part of the script?

I still have hangovers, thank God.

Everyone who has known an alcoholic knows that as soon as you stop feeling the pain, it’s because you are no longer feeling the pain; you are no longer feeling much of anything.

So, I welcome the horrors of the digital cock crowing in my ear at an uncalled for hour, am grateful for the flaming phlegm in my throat, the snakes chasing their tails through my sinuses, the smoke stuck behind my eyelids, the shards of glass in my gut, and the special ring of hell circling my head. Because if it weren’t for those handful of my least favorite things, I’d know I had some serious problems.

All of us can think of a friend whose father (or mother for that matter), we came to understand, was in an entirely different league when it came to the science of cirrhosis. The man who falls asleep fully clothed with a snifter balanced over his balls, then up and out the door before sunrise—like the rest of the inverted vampires who do their dirty work during the day in three piece suits. Maybe it was a martini at lunch, or several cigarettes an hour to take the edge of. Whatever it was, whatever it took, they always made it out, and they always came back, for the family and to the refrigerator, filled with the best friends anyone can afford.

Our friends’ fathers came of age in the bad old days that fight it out, for posterity, in the pages of books, uneasy memories and the wishful thinking of TV reruns: the ‘50’s. These are men who have never opened a bottle of wine and have no use for imported beer, men who actually have rye in their liquor cabinets—who still have liquor cabinets for that matter. These are men who were raised by men that never considered church or sick-days optional, and the only thing they disliked more than strangers was their neighbors. Men who didn’t believe in diseases and didn’t drink to escape so much as to remind themselves exactly what they never had a chance to become. Theirs was an alcoholism that did not involve happy hours and karaoke contests; theirs was a sit down with the radio and a whiskey sour, a refill with dinner and one before, during and after the ballgame. Or maybe they’d mow the lawn to liven things up, tinker under the hood of a car that had decades to go before it could become a classic. Or perhaps friends would come over to play cards. Sometimes a second bottle would get broken out. This was a slow burn of similar nights: stiff upper lips, the sun setting on boys playing baseball, mothers sitting on the couch watching TVs families did not yet own, of forced smiles battling bottled tears in the bottom of a coffee mug, of amphetamines and affairs, overhead fans and undernourished kids, of evening papers and a creeping conviction that there is no God, of poets unable to make art out of the mess they’d made of their lives. It was a hard time where people did not live happily ever after, if they ever lived at all. It was a time, in other words, not unlike our own. 

*excerpt from novel The Money Dread.